China’s Ministry of Agriculture and Rural Affairs has published its eagerly awaited national plan. Acting as a blueprint for future developments, innovations and national economic strength, the plan has specifically included cultivated meat and ‘future foods’ as sectors to actively participate in.
Finnish Research Firm VTT Develops Meat Alternatives
The VTT Technical Research Centre of Finland has developed what it describes as sustainable meat alternatives, through the use of cellular agriculture. VTT’s initiative uses under-used and easy-to-grow local plants such as fava beans and sorghum to replicate...
