Factory farming is killing the environment, causing massive water pollution, and contributing to climate change and global warming. As more people become aware of the devastating effects of modern farming practices, they’re choosing plant-based options to help lower their carbon footprints.
Advancements in 3D-bioprinting drive plant-based suppliers to discuss hybrid protein transitions
Classic whey remains a hero ingredient for many packaged foods and beverages with boosted nutritional yields, but demand for labels sporting plant protein inclusions is keeping pace. Suppliers anticipate that future product...
