Columbus’ Matrix Meats breaking down the stigma of lab-grown meat

Opalia’s cell-based milk could be produced at a pre-pilot scale as early as 2024, according to investment platform CULT Food Science. The Canadian alt-dairy company is currently searching for suitable commercial partners to make...

08 Sep 2022 --- FAIRR and Good Food Institute (GFI) have launched a reporting framework for alternative meat, seafood, eggs, and dairy companies to reveal their climate, biodiversity, nutrition, and other Environmental,...

Cultured Meat is a meat-like product made with muscle cells, stem cells, and other tissue cells of livestock. It can be produced in vitro and also re-grown outside the animal. This report...

By Marlena Williams In recent years, the dairy industry has worked hard to hinder formidable competition from plant-based foods. The industry lobbied for legislation that would prevent companies from calling their plant-based dairy alternatives “milk” for instance,...