The invasive gorse bush could produce enough protein to “easily” feed millions of people, according to a leading expert. While...
Read moreInvestors can avoid firms that exploit or harm animals and still make money, a vegan investment leader says.
Read moreOat-based drinks manufacture Glebe Farm and plant-based meat alternatives brand OZO both announced launches into UK retailers this week.
Read moreArgentina, a country famed for its beef culture and one of the highest levels of meat consumption in the world,...
Read moreArtichokes are the lead ingredient in Cutting Vedge, a line of frozen plant-based meat alternatives launching from World Finer Foods.
Read moreThe global plant-based meat market size is expected to reach $12.25 Billion by 2028 growing at the CAGR of 13.99%...
Read moreRetailers, fast-food chains, and VCs may be getting a bit pickier about the companies and proteins they bet on in...
Read moreConsidering the environmental impact of the meat industry, and growing appetite from consumers for plant-based foods, you might wonder if...
Read moreUsing publicly available data, non-profit and alternative protein advocacy organization the Good Food Institute (‘GFI’) has identified commonly-recognised predictions about...
Read moreBlack Sheep Foods, a plant-based foods company focused on heritage breed meats and wild game, raised $5.25 million in seed...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024