Moo-ve out of the way cow’s milk, we’re drinking more dairy substitutes than ever before. If you’ve been to any...
Read moreOpalia’s cell-based milk could be produced at a pre-pilot scale as early as 2024, according to investment platform CULT Food...
Read moreOpalia has also successfully replaced fetal bovine serum (FBS) in its process of making non-animal dairy, allowing it to reduce...
Read moreStart-ups always face unexpected issues when developing new products. Some issues are more surprising than others. “It took us a...
Read more“We spend a lot of time trying to understand how the biology works in a cow, and then trying to...
Read morePlant-Based Dairy Gone are the days when non-dairy milk is consumed only by vegans or those with dietary restrictions. Any grocery store offers...
Read moreDairy Alternatives There is already a vast array of dairy alternatives, but experts say the flow of new offerings won’t...
Read moreA new oat milk company has launched in Singapore, but unlike existing players on the market, Oatside claims it is...
Read moreFormo, a pioneer in the use of precision fermentation to cut the cow out of dairy protein production, hopes to...
Read moreThe Good Food Institute (GFI) applauds the opening of UPSIDE Foods’ 53,000 square foot Engineering, Production, and Innovation Center (EPIC)...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024