A vegan food company based in Slovenia is on the verge of realizing its concept of producing edible vegan bones. ...
A new study has found that adopting a healthy plant-based diet can slow down the human body’s aging process. The study was ...
By JERUSALEM POST STAFF Using a process that only requires the addition of water, scientists have made plant protein from goopy ...
Fast-food restaurants are more than just places to grab a quick bite. For many, they offer convenience, as well as ...
By Iednewsdesk Mushrooms are used to make plant-based meat alternatives, as a base for sustainable bioplastics, styrofoam alternatives, vegan leather products ...
By Alan Caldwell In recent years, there has been a growing realization of the significant impact that fossil fuels have ...
Rebecca Zandbergen Writer and cook Alicia Kennedy says 'tech burgers' were only ever a distraction Despite signs the meatless burger ...
According to a report by Verified Market Research, the global plant-based meat market will be worth $14.27 billion by 2030, up ...
By Chuck Abbott Americans declare beef is better than its plant-based or lab-grown alternatives from almost any standpoint, from taste to ...
By BJÖRN JÓHANN ÓLAFSSON Meat alternatives aren't going anywhere. According to a new market report commissioned by the Good Food Institute ...
