FATBURGER’S CEO ON THE FUTURE OF VEGAN FAST FOOD
First came vegan burgers, now it’s plant-based chicken nuggets. Fatburger CEO Andy Wiederhorn weighs in on what’s next for vegan ...
First came vegan burgers, now it’s plant-based chicken nuggets. Fatburger CEO Andy Wiederhorn weighs in on what’s next for vegan ...
Pat Brown believes plant-based protein is the future of sustainable food Impossible Foods founder Pat Brown believes that plant-based meat, ...
British plant-based food brand, Cauldron Foods, has announced it is extending its range with the launch of two new products ...
Meat alternatives offer a tasty meal but have their drawbacks as well Reassuring logos and label claims on meat substitutes ...
The global plant-based protein market size to reach USD 18.7 billion in 2029, recording a CAGR of 7.5% during the ...
Algae, fried insects, and exotic lab-grown meat could all be on the menu. Over the next few decades, the fate ...
We’ve already investigated the ingredients it takes to make Impossible Burgers. Now, we’re diving into another popular plant-based meat on the ...
BENEO, a manufacturer of functional ingredients, has acquired Dutch company, Meatless B.V., to become a major player in the field ...
Is there a single topic that gets foodies more fired up these days than the debate over fake meat? The ...
Mindful eating is amongst the most complex forms of mindset shift for modern consumers. The root cause is a popular ...
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Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024