Summary Food innovation and agricultural technology (AgTech) offer potential solutions to meet growing demand and greater supply chain risks.Alternative proteins ...
Impossible Foods founder Pat Brown is to step down from his role as Chief Visionary Officer at the company to start ...
Plants make the world go 'round, sustaining life for humans, animals, and insects while releasing oxygen through photosynthesis, absorbing carbon ...
(PHILADELPHIA, PA) -- Philadelphia-based Evil Genius Beer Company has unveiled their most craveable partnership yet as they announce a new limited edition ...
every year World Vegetarian Day on 1 October is celebrated. Celebrating this day was started in the year 1977 by the North ...
Lab-grown lamb, artificial intelligence-generated flavour mimicry, and vegan culinary prowess could put "meat" and "tuna" sandwiches back on the table ...
NYC’s first-ever Chefs Council, headed by Rachael Ray, will create plant-based, culturally relevant recipes for all of the city’s public ...
Plant BBQ brand Barvecue and protein innovator Arbiom announce a strategic partnership to improve the taste, texture, and nutritional profile of clean-label plant-based meats. ...
Sukiya, a global chain restaurant specializing in Japanese gyudon, is now serving UNLIMEAT’s Plant Energy Don Series at all of ...
The global plant-based meat market is foreseen to experience notable growth in the 2020—2027 timeframe. The rising awareness about the ...
