Digital changes helping to improve food safety in the Middle East.
by Monique Naval There are long-standing issues putting pressure on food security globally. High population growth in regions like the Middle East and ...
Tag: MARKETING
Steakholder Foods 3D Bio-Prints First Ready-to-Cook Cultivated Grouper Fish
Steakholder Foods 3D bio-printed the world’s first cultivated fish fillet: The Company has reached a significant milestone by successfully customizing ...
Cultivated meat holds potential. What’s preventing it from progressing?
In recent years, companies aiming to make lab-grown, or "cultivated" meat, have made significant strides with their products. However, it's ...
Investigating the Utilization of Vegan Proteins as Part of Chipotle’s Sustainability Plan
Chipotle has lofty plans to expand to 7,000 locations across North America. How will plant-based protein play a role in ...
Plant-Based Chicken Launched in UK by Beyond Meat
Beyond Meat is expanding its range in the UK with three new plant-based chicken products, following the success of the brand’s ...
The First Big Study On Circular Food Systems Reveals Their Potential
A new study suggests that we don’t need to wait for techno-based solutions to make our food systems more sustainable. ...
By 2033, the vegan cookies market is projected to reach US$ 885.3 million.
From 2023 to 2033, when it is forecast to reach US$ 391.5 million, the vegan cookie market is expected to ...
Increasing your protein intake as a vegetarian with these foods
This comprehensive guide will help you get the right amount of protein through various food products Most vegetarians often worry ...
Investor Interest Continues to Grow for Beyond Meat as Sales Uptick and Popularity of Plant-Based Alternatives Increases
by Elaine Mendonça As we approach the end of the first quarter in 2023, Beyond Meat Inc. (NASDAQ: BYND) shares have ...
Plant-Based Burger Market to Reach $23.2 Billion in 10 Years
Plant-based burgers are becoming increasingly popular among consumers who prioritize sustainability and ethical eating habits. The plant-based burger market is projected ...