A. JanetTomiyamaaN. StephanieKaweckibcDaniel L.RosenfeldaJennifer A.JaydeDeepakRajagopaleAmy C.Rowatbc a Department of Psychology, University of California, Los Angeles, 502 Portola Plaza, Los Angeles, ...
Steakholder Foods company saw a notable increase in interest for its 3D bio-printer in the second half of this year ...
The United Kingdom is on course to play a major international role in the development of lab-grown ‘cultured’ meat, claims ...
A recent report has highlighted that the UK is poised to be a world-leading developer of lab-grown meat, as the ...
Shahida AnushaSiddiquiabNur AlimBahmidcdIkawatiKarimeTahaMehanyfgAlexey AlekseevichGvozdenkohAndrey VladimirovichBlinovhAndrey AshotovichNagdalianhiMuhammadArsyadjJose M.Lorenzokl a Technical University of Munich, Campus Straubing for Biotechnology and Sustainability, Essigberg 3, ...
Hanna L.TuomistoabcScott J.AllandeMarianne J.Ellise a Future Sustainable Food Systems Research Group, Department of Agricultural Sciences, Faculty of Agriculture and Forestry, ...
Ivana Pajčin 1,†, Teodora Knežić 2,†, Ivana Savic Azoulay 3, Vanja Vlajkov 1, Mila Djisalov 2, Ljiljana Janjušević 2, Jovana Grahovac 1 and Ivana Gadjanski 2,* 1 Department of ...
Food shortages and climate change have been cited as reasons for cultivating meat in laboratories. However, the world is largely ...
Worried about eating meat grown in a lab? Meat producers already use technology to transform every aspect of raising animals ...
LONDON, Nov. 9, 2022 /PRNewswire/ -- Cultured meat is an emerging trend gaining popularity in the meat, poultry, and seafood market. Cultured ...
