Can a vegan steak ever compare to the real thing?
Gone are the days, praise be, when the coupling of the words “vegan” and “steak” would have seen you laughed ...
Gone are the days, praise be, when the coupling of the words “vegan” and “steak” would have seen you laughed ...
People often assume vegans live off of kale and plain air. Nothing could be further from the truth! French fries are ...
Climate impact of beef worldwide is far higher than that of microbial-meat alternatives, according to a new study from the ...
Would you feed your dog or cat meat that’s been grown in a laboratory? Some future-forward companies are looking for ...
At 8am Pacific Time on November 4, 2021, the world was invited to Emeryville, across the bay from San Francisco, ...
Shifting the world’s meat production from cattle to microbial fermentation can have extraordinary effects on the planet, according to a study conducted ...
Sweden’s Melt&Marble has developed what it believes is the world’s first precision fermentation-derived beef fat. The company says this could help close ...
A class of marine microbes may prove to be a valuable source of nutritional supplements and other useful ingredients for ...
CULT Food Science Corp. ("CULT" or the "Company") (CSE: CULT) (OTC: CULTF) (FRA: LN0), an innovative investment platform with an exclusive focus ...
Will China turn to lab-grown or plant-based alternatives to meat to meet surging demand? Safeguarding China’s food security has long ...
At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024