Meat grown in laboratory could be cheaper if a microscopic ingredient is added
Muscle growth molecules speed up production and increase yields The race is on to get lab-grown meat onto your dinner ...
Muscle growth molecules speed up production and increase yields The race is on to get lab-grown meat onto your dinner ...
Australian company Magic Valley has developed a cultivated lamb prototype made without fetal bovine serum. The prototype was made by taking skin cells ...
To eat or not to eat—that is the question regarding plant-based mock meat for start-ups and consumers alike with concerns ...
As inflation surges in many parts of the world, some consumers are finding that their money does not go as ...
The United States Department of Agriculture (USDA) recently approved a low-carbon beef Label, to distinguish meat that is more sustainably raised ...
Researchers grow the product from cells and say it tastes exactly the same as meat - and now plan to ...
The American Heart Association is being sued by Animal Outlook for its use of the “Heart-Check” certification on certain meat ...
DUBLIN–(BUSINESS WIRE)–The “UAE Meat Substitutes Market, By Type (Soy Products, Quorn, Tempeh, Tofu, Seitan and Others), By Source (Soy, Wheat, Mycoprotein ...
Clever Carnivore in Chicago Cultivated meat startup Clever Carnivore announces it is opening a new headquarters and lab in Chicago’s Lincoln Park ...
Jerusalem, Israel-based start-up Mermade Seafoods has raised USD 3.3 million (EUR 3.3 million) seed investment to help it continue to develop cell-cultivated sea ...
At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024