• Home
  • Team
  • World
  • Cultivated meats
Friday, December 5, 2025
No Result
View All Result
  • Login
Cultivated Food Article and News
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    The Future of Food by 2025

    The Future of Food by 2025

    Cultivated meat is scaled up-and its price is dramatically reduced

    A new partnership with Cult Food Science is bringing innovative meat products to market

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Indians get a taste of cultivated meat at Biokraft Foods

    Indians get a taste of cultivated meat at Biokraft Foods

    A rapid expansion of the cultured meat market is meeting consumer demand

    A rapid expansion of the cultured meat market is meeting consumer demand

    Achieving multibillion-dollar growth for lab-grown meat with Sallea

    Lab-grown meat investments by Asian countries could revolutionize the industry

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
  • Cultivated foodTrend
    • All
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
    • Short News

    Chicken Road 2: Il suono che guida la guida silenziosa

    A rapid expansion of the cultured meat market is meeting consumer demand

    Lab-grown meat is in high demand in the APAC region

    The Alternative Protein Revolution: Is India Ready?

    The Alternative Protein Revolution: Is India Ready?

    The Future of Food by 2025

    The Future of Food by 2025

    Cultivated meat is scaled up-and its price is dramatically reduced

    A new partnership with Cult Food Science is bringing innovative meat products to market

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Public Consultation Seeks Feedback on Potential Approval of Cultivated Meat in Australia

    Indians get a taste of cultivated meat at Biokraft Foods

    Indians get a taste of cultivated meat at Biokraft Foods

    A rapid expansion of the cultured meat market is meeting consumer demand

    A rapid expansion of the cultured meat market is meeting consumer demand

    Achieving multibillion-dollar growth for lab-grown meat with Sallea

    Lab-grown meat investments by Asian countries could revolutionize the industry

    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
    AdobeStock_2854144561

    “We’re reimagining meat to spare land and resources, but never flavour” Nicolas Morin-Forest said.

    head-74

    Plant-Based Meats Market Is Booming Worldwide | Gold&Green Foods, Maple Leaf Foods, Amy’s Kitchen, Garden Protein International, Quorn Foods and more

    brown-and-white-cow-on-green-grass-field-during-daytime

    The meat paradox: how your brain wrestles with the ethics of eating animals

    Are chicken feathers a greener alternative to polyester and nylon?

    Are chicken feathers a greener alternative to polyester and nylon?

    The Best Veggie Burgers Are Made With Vegetables

    The Best Veggie Burgers Are Made With Vegetables

  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology
No Result
View All Result
Cultivated Food Article and News
No Result
View All Result
Home Cultivated food

Six companies in the field of synthetic biology that have made a name for themselves.

by Admin
April 28, 2023
in Cultivated food
Reading Time: 4 mins read
0 0
0
0
SHARES
169
VIEWS
Share on FacebookShare on Twitter

By Roohi Mariam Peter

The consequences of the climate crisis coupled with soil degradation and its impact on food and water security, seem dire. But, as ambitious as it may sound, synthetic biology companies could alleviate some of the environmental burden that the planet faces. 

synthetic biology

As it involves the redesigning of organisms by genetically engineering them to have new, favorable characteristics, synthetic biology is a field that has applications ranging from the manufacture of enzymes, to producing sustainable biofuel to even developing therapeutic measures for diseases, like Merck’s commercially-available diabetes drug Januvia.

The concept was first considered in the early 1960s, in a publication that studied the lac operon – a group of genes that aid in the metabolism of lactose in Escherichia coli. The study confirmed the existence of regulatory circuits that are involved in a cell’s response to its environment. Soon enough, the method of programmed gene expression was actualized, and by the 2000s, high-throughput DNA-assembly methods had evolved.

Currently, various companies are conducting research into the potential applications of synthetic biology, in an attempt to address environmental degradation among other imminent problems. Here are six companies, presented in alphabetical order, that have influenced advancement in the space of synthetic biology.

Six companies in the field of synthetic biology that have made a name for themselves. 190514 synthetic biology synbio food gene editing impossible burger 3

1. Asimov

Merging artificial intelligence and genetic engineering, Boston-based Asimov is advancing the field of synthetic biology. The synthetic biology company has designed a software that simulates genetic systems in various types of cells.  

2. Evonetix

Evonetix is one such synthetic biology company that aspires to develop gene synthesis technologies to produce products from biomass.

3. Kiverdi

In a bid to help tackle the looming threat of climate change, California-based Kiverdi aims to provide solutions that revive the soil, convert plastics into biodegradable material as well as create fishmeal alternatives. Moreover, the synthetic biology company has developed a method to make meat from air. Yes, you read that right.

4. Mammoth Biosciences

A breakthrough technology, CRISPR’s technique of gene editing can create drought-resistant crops and even cure genetic diseases. California’s Mammoth Biosciences aims to use novel CRISPR techniques to be able to diagnose diseases and develop therapies.

5. Ribbon Biolabs

Founded five years ago, Ribbon Biolabs specializes in building entire genomes, CRISPR libraries as well as developing DNA-based products. Set up in the Austrian capital city, Vienna, the company’s patented technology incorporates biochemistry, algorithmics and robotic automation for DNA synthesis, making the process more cost-effective.

6. Upside Foods

If you were to book a table at the three-Michelin-starred restaurant Atelier Crenn in San Francisco, and order from their menu, you probably wouldn’t be able to tell that the meat was manufactured from lab-cultured cells, rather than farmed chicken.

The fine-dining eatery’s collaboration with Upside Foods makes this experience possible. Established in California in the U.S., the company focuses on an up and coming application of synthetic biology – the production of cell-cultured meat. 

Six companies in the field of synthetic biology that have made a name for themselves.

** Click here to read the full-text **

Previous Post

Plant-based and cellular agriculture pioneers are increasing understanding and awareness on Capitol Hill of sustainable food production in anticipation of the 2023 Farm Bill.

Next Post

Quorn Partners with Robotic Kitchen Maker Karakuri to Deliver Perfectly Fried Plant-Based Chicken

Admin

Admin

Related Posts

ECTwqZPGwhqDdKs-800x450-noPad

Why does justice for animals matter?

April 21, 2022
0

Justice for animals The health and environmental crises of the past two years have taught us that our lives are increasingly connected across nations and generations. Many of our current activities are...

‘Ultrasonic’ snack bars, $60 million raises for Modern Milkman, and food delivery layoffs

‘Ultrasonic’ snack bars, $60 million raises for Modern Milkman, and food delivery layoffs

November 25, 2022
0

New funding has been secured by Bira, a craft beer company, to expand its geographic reach, and Torr FoodTech, a snack bar company with a tech-centric approach, to raise $12 million. Clarifruit...

To preserve our planet, we must shift our diet in light of the changes agriculture has caused.

To preserve our planet, we must shift our diet in light of the changes agriculture has caused.

April 22, 2023
0

Our diets have to become more sustainable to avoid further ecological destruction – so let’s return to the eating habits of our ancestors On Christmas Eve 1968, William Anders took what has...

UK Government Seeks to Accelerate Approval of Cultivated Meat to Boost Food Security and Sustainability

New Food Conference 2023: Tasting the Future of Plant-Based and Cultivated Alternatives

October 12, 2023
0

Food awareness organization ProVeg International will host the fourth edition of the New Food Conference (NFC) from the 25th to the 26th of October in Berlin, Germany. Focusing on the future of plant-based and cultivated meat...

Load More
Next Post
Quorn Partners with Robotic Kitchen Maker Karakuri to Deliver Perfectly Fried Plant-Based Chicken

Quorn Partners with Robotic Kitchen Maker Karakuri to Deliver Perfectly Fried Plant-Based Chicken

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

About US

At CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.

Cultivated Meats all right reserved text © 2024

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Cultivated food
    • Alternative Meat
    • Alternative Protein
    • Article
    • Cultivated meats
    • Lab-grown meat
    • Plant-based food
    • Seafood
  • World
  • Science
  • Regulations
  • Opinion
  • Short News
  • Business
  • Cultivated Seafood
  • EVENT
  • Technology

Cultivated Meats all right reserved text © 2024