The delegation hosted policymakers, regulators and media on Capitol Hill this week to discuss the future of plant-based ingredients and cell-cultured meat production through “diversified, innovative agricultural tools and foods that utilize technological advances for the benefit of human and planetary health,” according to the group.
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Lab-grown beef has been approved for consumption by the US Food and Drug Administration (FDA) as the first product to receive the agency's preliminary approval. The FDA confirmed on Wednesday that Upside...
When we go to the market, we are comfortable buying fruits and vegetables that we know have been grown on a farm, packaged, and shipped to the store. Would we feel as...
Germano GlufkeReisaMarina SuchaHeidemannbFelipe MendesBorinicCarla Forte MaiolinoMolentob a Management School, UFPR Federal University of Parana, Av. LothárioMeissner, 632, Jd. Botanico, Curitiba, PR, 80210-170, Brazil b Animal Welfare Laboratory, UFPR Federal University of Parana,...
The Plant-Based World Expo, Europe’s only 100% plant-based event for professionals, will return to London from 31st November – 1st December. Here we reveal the extensive list of exciting innovations that will...
