“PERFECTLY IMPERFECT” NYC MAYOR ERIC ADAMS ADMITS TO EATING FISH; COMMITS TO VEGAN CITY INITIATIVES.

Sustainable food startup pioneering clean, nutrient-dense, plant-based meat using hemp introduces plant-basedtaquitosat Booth #N838, Level 100 in EXPO West North Hall. Planet Based Foods debuts its plant-based taquitos made with nutrient-dense, hemp-based...

South Africa’s Newform Foods (previously Mzansi Meat) has launched the Plenty Foundation, a nonprofit aiming to address food insecurity and malnutrition in Africa through biotechnology. While plant-based proteins will be an important part of...

By Patricia Cobe Mushrooms are known to add meatiness to meatless cooking, but now the rest of the fungi kingdom is getting a shot in restaurant and foodservice kitchens. Remember portobello burgers? They...

Over the past few years, Japanese materials supplier Shin-Etsu has been increasingly innovating in the area of food ingredients that enhance the texture and mouthfeel of plant-based foods. The company — which has facilities...