Within the next two years, Malaysia is set to commence its own production of lab-grown meat, potentially aiding the critical fight against climate change
Cell AgriTech, a Malaysian firm, plans to complete construction of the nation’s inaugural cultured meat production facility in Penang by the end of 2024, where live animal cells will be cultivated into meat products for consumption using bioreactors.
This technology is seemingly more environmentally friendly than traditional farming, as lab-grown meat requires significantly less land and can be produced at a closer proximity to consumers, decreasing the carbon footprint associated with land clearance and product transportation.
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