Formo accelerates towards precision-fermented dairy at ‘industrial scale’ and ‘affordable price’

The burgeoning food tech revolution continues apace with news that French startup Standing Ovation has raised €12 million ($12 million) in a series A round of funding to develop animal-free casein for use in cheese. Casein, for the...

As the vegan cheese category continues to evolve, RIND’s award-winning dairy-free cheese wheels are hitting the fine dairy cases at six Whole Foods Markets.  In recent years, vegan cheese has come a...

Start-ups always face unexpected issues when developing new products. Some issues are more surprising than others. “It took us a while to find the right hand soap,” said Adam Hamilton, co-founder of...

Nestle, the world’s largest publicly held food company, announces it is partnering with fermentation startup Perfect Day to explore the development of products made with animal-free dairy protein. The company will pilot its first...