While we can get it from the sun, it’s not always easy to get sufficient amounts of vitamin D. Here’s...
Read moreThis vegan influencer got her to start posting a video on Facebook, and she’s since become one of the most...
Read moreThe Dutch town of Altena has become the first in the Netherlands to launch a pilot program encouraging locals to...
Read moreThe new Purpose-Driven Plant-Based Incubator program is working with more than 12 universities across the country to help them put...
Read moreWhile plant-based burgers, sausages, and meatballs have long dominated the alt-meat landscape, creating realistic steak from plants has always represented...
Read moreArgentina’s Association of Plant-Based Producers shared a report with the media outlet iProUP, revealing that the plant-based sector, comprised of 1,200 companies, has a...
Read moreThe following is a guest post from Michael Leonard, CEO of Motif FoodWorks, who has nearly two decades of experience...
Read morePlant-based seafood producer New School Foods announces it has raised $12M in seed funding for its proprietary, scalable technology that can produce “raw”...
Read moreHoliday airline Eurowings Discover is the first German airline to integrate Beyond Meatballs into its in-flight menu. Since the beginning of the...
Read moreResearchers from Connectomix Bio are investigating a method to transform agricultural waste into lipids for use in meat alternatives. The method will...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024