Cultivated food

BY JON HOCHSCHARTNER Recently, the Food and Drug Administration approved the first cultivated-meat product in the United States. For those who...

FabioAlfieriaFernandoRivero-PinobPanagiotaZakidoubAntonioFernandez-DumontbRuthRoldán-Torresb a Department of Agricultural Sciences, Division of Food Science and Technology, University of Naples Federico II, Portici (NA), Italy...

A. JanetTomiyamaaN. StephanieKaweckibcDaniel L.RosenfeldaJennifer A.JaydeDeepakRajagopaleAmy C.Rowatbc a Department of Psychology, University of California, Los Angeles, 502 Portola Plaza, Los Angeles,...

Flax milk producer Good Karma announces it has named Mike Murray as its new Chief Executive Officer as the company raises its...

Veganuary launched a new Vegan Kit with all the information and motivation you need to go vegan in the new...

All aboard the plant train! As we chug along into a new year, interest in plant-based protein shows no signs...

From Pennsylvania to California, these epic vegan burgers outshine their animal-based counterpart.  Over the summer, McDonald’s ended the test of...

Hot dog startup Sensible Hot Dogs announces it has launched its common shares on Canada’s NEO Exchange, and is now publicly trading under...

UNLIMEAT, a leading plant-based meat brand from Korea, is accelerating its entry into the US market, and has announced that...

Canadian meat giant Maple Leaf Foods teams with California’s The Better Meat Co. to co-create next-level mycelium meats. Fungi are...