Cultivated food

one of the biggest producers of tuna in the world – has set up a Global Innovation Center in Thailand...

As the demand for plant-based meat grows, we’re gonna need a whole lotta infrastructure investment to serve up all those...

Cell-cultured meat offers a potential solution to improve meat production systems, alleviate future food supply shortages, resolve public health problems,...

The question of whether humans should be consuming meat or not has become a multi-faceted one in recent years. While...

IntegriCulture, a Japanese start-up, has raised $7 million to develop its cell-growing platform and commercialize lab-grown foie gras. Foie gras...

One of the world’s biggest makers of canned tuna, Thai Union Group Plc (TU), has set up an innovation centre...

Efforts to push lab grown meat have been described as ‘seriously misplaced’, after new research showed almost half of adults...

Roslin Technologies, an innovative agritech company based in the Midlothian Science Zone, is supplying companies across three continents with all...

The invasive gorse bush could produce enough protein to “easily” feed millions of people, according to a leading expert. While...

To feed the growing global population, estimates suggest we’ll have to increase food production by as much as 68 percent...