To start the new year, KFC rolled out a new menu item, available nationwide in the chain's traditional take-home box....
Read more“Swear to eat meat” is a popular New Year’s resolution among millennials and Gen Z. Modern generations are more aware...
Read moreThe plant-based meat market is estimated to be valued at USD 4.3 billion in 2020 and is projected to reach...
Read moreOne of the world’s biggest makers of canned tuna, Thai Union Group Pcl, has set up an innovation center with...
Read moreThere’s an urgent shift needed for our food system, and it can feel like a daunting task. But a look...
Read moreBuilt on the premise of helping the environment through offering a more sustainable substitute for meat-based products, Los Angeles, California-based...
Read moreChicago-based alternative meat company Upton's Natural's brings to South Africa its plant-based bacon, chorizo, and traditional chunks. The company joins...
Read moreSimple changes to messages on restaurants’ menus can double the frequency of customers choosing plant-based options instead of meat, research on...
Read morePlant-based meat is surfacing on the menus of fast-food chains. The latest offering comes from McDonald’s, which plans to roll...
Read morePLANT-BASED “MEATS” are essentially the best of both for the planet-conscious eater — they satisfy the burger craving and avoid the...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024