There’s a reason plant-based ‘milks’ are becoming more popular
Moo-ve out of the way cow’s milk, we’re drinking more dairy substitutes than ever before. If you’ve been to any ...
Tag: MARKETING
A SELECTION OF 6 RESTAURANTS IS NOW SERVING VEGAN FLANK STEAK
Innovative vegan flank steak from Redefine Meat is now served at these restaurants across London. Vegan flank steaks and other ...
Over 4 LA restaurants are taken over for four weeks by Brazil’s vegan meat giant
Future Farm is partnering with four LA restaurants to curate plant-based menu items using its vegan meat to encourage consumers ...
In collaboration with a conventional shrimp company, Shiok Meats will research and develop cultivated seafood
Shiok Meats has partnered with Vietnamese conventional shrimp producer Minh Phu Seafood to open a cultivated seafood R&D facility. The two ...
CEO of CULT Food Science is appointed to New Harvest Canada’s board of directors
As the Two Organizations Seek to Support the Entire Cell-Based Ecosystem Globally, the Board Appointment Will Seek to Enhance New ...
USA Cultivated Meat Market 2022: Huge “B2B opportunities 2027”
Cultivated Meat Market Research Study 2022 – Overview The cultivated Meat market exhibits comprehensive information that is a valuable source ...
It is expected that supermarkets will sell cultivated seafood by 2025
Christian Dammann, PhD, Chief Operating Officer (COO) of Bluu Seafood and VP at Cellular Agriculture Europe, is an internationally renowned expert in cellular agriculture ...
A partnership between SuperMeat and Switzerland’s largest meat producer
Cultivated meat manufacturer SuperMeat announced the signing of a Memorandum of Understanding (MOU) with Migros, Switzerland’s largest retail supermarket chain ...
The Netherlands’ first ‘lab-grown’ sausage is grilled
"This isn’t just like meat, it is meat – 100% delicious meat, identical on every level, but without any of ...
A growing number of African youth are becoming interested in plant-based meat as food security and sustainability concerns increase
Plant-based meat products could replace a significant amount of conventionally processed meat on Africa’s menu, feeding the growth of an ...