Thai Union’s $30M Venture Fund and $9M Innovation Center Will Usher in Tuna Giant ‘s Alt Protein Future
one of the biggest producers of tuna in the world – has set up a Global Innovation Center in Thailand ...
Tag: MARKETING
GFI: $27B in CAPEX Needed by 2030 to Meet Global Demand for Plant-Based Meat
As the demand for plant-based meat grows, we’re gonna need a whole lotta infrastructure investment to serve up all those ...
Regulating the commercialization of cell-cultured meat: foreign experience and implications for China
Cell-cultured meat offers a potential solution to improve meat production systems, alleviate future food supply shortages, resolve public health problems, ...
What Is Lab-Grown Meat and Will It Be Halal?
The question of whether humans should be consuming meat or not has become a multi-faceted one in recent years. While ...
Shoppers gush over Sainsbury’s ‘unbelievable’ plant-based options that win over meat-eaters
The number of Britons switching to a plant-based diet has nearly doubled in a decade
Natalie Portman, French firm bring home the faux bacon
Vegan bacon sizzles on a pan in the office of a French startup whose quest to produce the "holy grail" ...
KFC unveils Beyond Fried Chicken nationwide, available at Springfield locations
To start the new year, KFC rolled out a new menu item, available nationwide in the chain's traditional take-home box. ...
IntegriCulture to launch cellular foie gras
IntegriCulture, a Japanese start-up, has raised $7 million to develop its cell-growing platform and commercialize lab-grown foie gras. Foie gras ...
Plant-based Meat Market worth $8.3 Billion by 2025
The plant-based meat market is estimated to be valued at USD 4.3 billion in 2020 and is projected to reach ...
Lab-Grown Seafood on the Menu for Leading Canned Tuna Maker
One of the world’s biggest makers of canned tuna, Thai Union Group Pcl, has set up an innovation center with ...