Miyoko’s Smoked Gouda, Daiya’s Flatbreads, and More Vegan Food News of the Week
From Miyoko’s newest vegan cheese wheel to Daiya’s take on flatbreads, we’re serving up the best in vegan food news ...
Tag: lab-grown meat
Meat grown in laboratory could be cheaper if a microscopic ingredient is added
Muscle growth molecules speed up production and increase yields The race is on to get lab-grown meat onto your dinner ...
Researchers may make lamb kebabs without killing sheep, launching lab-made kebabs
Researchers grow the product from cells and say it tastes exactly the same as meat - and now plan to ...
Research project on cell-based agriculture is funded in a major way in Norway
The project uses both lab-cultivated meat and precision fermentation Global private investors are investing large sums of money in so-called ...
You can now enjoy cultured meat in your kitchen
Cultured meat Researchers at UCLA have created an edible particle that helps make lab-grown meat, known as cultured meat, with ...
RED MEAT INCREASES THE RISK OF CARDIOVASCULAR DISEASE BY 22 PERCENT PER SERVING
A study of nearly 4,000 Americans shows that higher red meat consumption is linked to a higher risk of heart ...
First lab-grown fish products unveiled by Bluu Seafood
Bluu Seafood, a German company developing “lab-grown” fish, is showcasing its first finished products as it prepares to begin the ...
Real Vegetables First in Plant-Based Deli Meats
Plant-Based meat While quality meatless burgers, sausages, and meatballs are now easy to find at most US supermarkets, sliced cold cut ...
Technological advancements in lab-grown meat and dairy
Lab-grown meat and dairy technology Two cutting-edge food research entities are combining to form a New Zealand first in advanced ...
Based on dietitians’ recommendations, here are the 7 best veggie burger brands of 2022
Maybe you're a vegetarian or maybe you're just looking to reduce your ecological footprint. In either case, veggie burgers are ...