Plant-based food

With increased risks to the global supply chain due to climate change, the war in Ukraine, and a changing value system...

A survey reveals that 81 percent of military members across all branches want plant-based ready-to-eat meals—but they are not currently...

First came vegan burgers, now it’s plant-based chicken nuggets. Fatburger CEO Andy Wiederhorn weighs in on what’s next for vegan...

British plant-based food brand, Cauldron Foods, has announced it is extending its range with the launch of two new products...

The global plant-based protein market size to reach USD 18.7 billion in 2029, recording a CAGR of 7.5% during the...

After explosive growth pre-pandemic, sales of meat alternatives fell last year After exploding onto While the company's plant-based products that...

Are plant-based meat alternatives healthier and safer? This is the most heated debate in the countless socio-economic corridors today. Whenever...

Germany’s GREENFORCE, whose ambassador is Game Changers’ vegan strongman Patrik Baboumian, today launches a new Bratwurst sausage range in the UK which the brand...

A couple of weeks ago, Prince Charles was photographed admiring a model of a cow adorned in a black mask that looked...

We’ve already investigated the ingredients it takes to make Impossible Burgers. Now, we’re diving into another popular plant-based meat on the...