Plant-based food
Plant-based meats with improved flavour
Professor Ian Fisk, Director of the International Flavour Research Centre (IFRC) at the University of Nottingham, UK, and the University of Adelaide, Australia, talks...
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What Investors Should Know About Investing In Food Innovation And Agricultural Technology
Summary Food innovation and agricultural technology (AgTech) offer potential solutions to meet growing demand and greater supply chain risks.Alternative proteins...
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Pat Brown Leaves Impossible Foods Role to Start Affiliated Research Venture
Impossible Foods founder Pat Brown is to step down from his role as Chief Visionary Officer at the company to start...
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Why Consumers Might Be Pumping The Brakes On Plant-Based Meat
Plants make the world go 'round, sustaining life for humans, animals, and insects while releasing oxygen through photosynthesis, absorbing carbon...
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A new limited-edition IPA will be released by White Castle and Evil Genius Beer Company
(PHILADELPHIA, PA) -- Philadelphia-based Evil Genius Beer Company has unveiled their most craveable partnership yet as they announce a new limited edition...
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World Vegetarian Day: Vegetarians Don’t Be Disappointed! 6 desi things are the store of protein
every year World Vegetarian Day on 1 October is celebrated. Celebrating this day was started in the year 1977 by the North...
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Rachael Ray heads New Chefs Council to bring plant-based menus to NYC schools
NYC’s first-ever Chefs Council, headed by Rachael Ray, will create plant-based, culturally relevant recipes for all of the city’s public...
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Arbiom and Barvecue partner to ‘dramatically increase’ consumers’ acceptance of plant-based meats
Plant BBQ brand Barvecue and protein innovator Arbiom announce a strategic partnership to improve the taste, texture, and nutritional profile of clean-label plant-based meats. ...
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Gyudon with UNLIMEAT plant-based meat is now available at 450 Sukiya restaurants in China
Sukiya, a global chain restaurant specializing in Japanese gyudon, is now serving UNLIMEAT’s Plant Energy Don Series at all of...
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Global Plant-Based Meat Market Anticipated to Garner $68,448.9 Million, Growing at 19.1% CAGR in the 2020-2027 Timeframe
The global plant-based meat market is foreseen to experience notable growth in the 2020—2027 timeframe. The rising awareness about the...
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