Plant-based food
Introducing New Science for the Plant-Based Industry
By Björn Ólafsson For decades, alternative protein companies — from stalwarts like Beyond Meat to pioneers of fresh-on-the-menu cultivated chicken —...
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£35bn meat subsidies accused of undermining US and EU climate pledges
By Sarah George The US and EU paid £35bn of subsidies to meat and dairy farmers between 2014 and 2020,...
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An idea that has been in the works for some time, the vegan food company based in Slovenia is getting very close to manufacturing vegan bones that can be consumed
A vegan food company based in Slovenia is on the verge of realizing its concept of producing edible vegan bones....
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New Study Finds Healthy Plant-Based Diets Slow Down Aging Process
A new study has found that adopting a healthy plant-based diet can slow down the human body’s aging process. The study was...
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Enhancing the taste of plant-based meat substitutes with protein microgels
By Shambhu Kumar Plant proteins start off as clumpy and poorly hydrated. Water is added and they are heated. The proteins...
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University of Waterloo’s research discovers AI’s ability to grow mushrooms
By Iednewsdesk Mushrooms are used to make plant-based meat alternatives, as a base for sustainable bioplastics, styrofoam alternatives, vegan leather products...
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Researchers develop vegan seafood using 3D printing technology
by Shambhu Kumar Air-frying a 3D-printed plant-based calamari ring resulted in a quick, tasty snack. Credit: Poornima Vijayan In the refrigerated...
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What can be done to maintain plant-based eating if interest in meatless burgers declines?
Rebecca Zandbergen Writer and cook Alicia Kennedy says 'tech burgers' were only ever a distraction Despite signs the meatless burger...
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Global Plant-Based Meat Market to Reach $14.27Bn by 2030, Seeing “Remarkable” Growth
According to a report by Verified Market Research, the global plant-based meat market will be worth $14.27 billion by 2030, up...
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Plants get boost from new food security worries
By ESZTER ZALAN The war in Ukraine brought into sharp focus that food security is not a given. Not even in...
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