Cultivated food
Four Significant Challenges That Cultivated Meat Must Overcome
Asecond cultivated meat company has now obtained a ’no questions’ letter from the FDA, just four months after Berkeley-based UPSIDE Foods crossed the same...
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6 companies in the cultured meat business are creating a stir.
BY WILLOW SHAH-NEVILLE An unsustainable demand for meat has led to companies looking for alternative solutions to conventional farming methods in...
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Kerry Launches SucculencePB Fat Technology for Tasty and Juicy Plant-Based Meats
Leading taste and nutrition solutions company Kerry announces the launch of SucculencePB, a “game-changing” solution to help manufacturers create vegan-friendly products with...
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The United States Food and Drug Administration has allowed GOOD Meat to proceed with the commercialization of cultured meat in the US.
Cultivated meat is edging closer to commercialization in the US as GOOD Meat becomes the second startup to secure a ‘no...
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KNHI is focused on illuminating the changing key nutrition and health trends.
Looking at trends such as plant-forward innovations and megatrends like sustainable nutrition, Kerry Health and Nutrition Institute (KNHI) seeks to demystify 2023...
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Bezos Earth Fund has committed $34 Million to support the provision of healthy, eco-friendly food and bolster corporate climate responsibility.
NEWS PROVIDED BY Bezos Earth Fund The Bezos Earth Fund today announced $34.5 million in grants as part of its $10 billion commitment to fight climate...
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US Senator Cory Booker Experiences Cell-Based Meat and Finds it Phenomenal
BY POLLY FOREMAN Cory Booker hadn’t eaten animal meat since the 1990s US senator Cory Booker has tried and endorsed cell-based chicken, saying...
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Jimi Biotech Presents the Debut of a 100% Cultivated Chicken in China
Hangzhou-based company Jimi Biotech claims it has successfully developed China’s first 100% cultivated chicken, made without using plant scaffolding. We believe that...
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Cocoon Bioscience has recently acquired $16 million in funding to transform moths into bioreactors for the production of cultivated meat
Cocoon Bioscience has closed a €15 million ($15.9 million) round to grow its high-value proteins business, which includes developing recombinant proteins for...
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If the idea of food produced from the air can become a reality, it could challenge the soya.
By Roger Harrabin Finnish scientists producing a protein "from thin air" say it will compete with soya on price within...
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