Planet Based Foods Global Inc., a Company that offers a wide range of hemp-based meat alternatives, announced today that Planet...
Read moreDairy-identical milk and vegan mycelium meat are just a few products recently launched at Sprouts Farmers Market, a hotspot for...
Read moreHaving matured considerably over the last decade, the plant-based sector is continuously refined and reimagined through new ingredient discoveries. Among...
Read moreBy Gerardo Bandera How can we reduce the carbon footprint of our diets? Substituting meat with these high-protein, low-carbon foods...
Read moreBy Monica Watrous Investor appetite for alternative proteins remains healthy, according to the Good Food Institute (GFI). The global sector has...
Read moreWhat is a social omnivore? And is its popularity important or not? Let’s explore. Most of us have been in...
Read moreAs consumers, especially younger ones, move away from meat-centered diets, many restaurateurs are adjusting their menus to offer more plant-based...
Read morePlant-based manufacturers and ingredient suppliers are investing heavily in crop development and fractionation as well as technical and mechanical innovations...
Read moreEDT, by National University of Singapore (NUS) Besides speeding up the process of lab-based meat cultivation, these edible scaffolds can be 3D-printed...
Read moreBy Christine Hall The Wall Street Journal went under the hood of the lab-grown meat industry, also known as cultivated or...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024