Cultivated food

French alt meat brand ACCRO has expanded its range with six new products, all made with French-grown pea, wheat, and bean proteins....

Swiss brand Planted launches plant-based momos at migrolino convenience stores, a Migros subsidiary in more than 300 at railway stations, petrol stations and city...

Prime Roots, led by Forbes 30 Under 30 listers, is eyeing expansion with the fresh cash. Americans eat an estimated 300 million...

By Brittany Poulson, MDA, RDN, CD, CDCES Medically reviewed by Elizabeth Barnes, RDN A vegan diet is an eating pattern based solely on plant...

By Jemima Lewis Meat is not bad for you. In fact, eating the flesh of another animal is a highly...

Bioactive protein company Helaina is about to disrupt the health industry with its innovative animal-free lactoferrin, a powerful ingredient known for its...

By Victor Hill We know that veganism is on the rise and that a growing proportion of the population feels uncomfortable...

Key Takeaways: The Food and Drug Administration (FDA) has completed its second voluntary premarket consultation regarding a cell-cultivated meat product,...

Chinese cultivated meat company CellX announces it has been selected among the six finalists (out of 353 participants) of the XPRIZE Feed the Next...

By Hu Min The awareness of Gen Z about plant-based meat, which represents a more sustainable model of nutrition and...