Cultivated food

A UK food manufacturer that produces 55,000 tonnes of plant-based meat alternatives a year at a massive facility in Lincolnshire...

The Japan Association for Cellular Agriculture (JACA), a research group dedicated to cellular agriculture and cultivated food, recently hosted the first-ever promotional...

A few years ago, a French daily newspaper published an article titled “Korea’s Utilization of Algae as a food ingredient...

Steakholder Foods, formerly MeaTech 3D (NASDAQ: MITC), is launching a new 3D bioprinting business model that promises to advance the cultivated meat revolution.  In...

In 2021, the award winning businessman’s company secured $200 million funding led by QIA. Cultivated meat is the “missing piece...

by ANNA STAROSTINETSKAYA Vegan jerky company All Y’alls ropes its first investor, Rizwan H. Bukhari, MD, owner of the North Texas...

UNLIMEAT, formed in South Korea and also operating from the US, announces a collaboration with Two Hands, a US franchise offering...

Much has been said in the mainstream press regarding the supposed stagnation of the plant-based industry in recent months. A...

“The first class Eco-Friendly Packaging Market report is a complete overview of the market, covering various aspects like product definition, segmentation based...

BY JESS THOMSON Despite the great strides made by the vegetarian and vegan movements over the past few decades, most Americans...