By Brooke Just Plant-based deli meats company Prime Roots and UK-based mycoprotein product manufacturer Quorn are joining forces after establishing a...
Read moreThe demand for plant protein is growing worldwide due to consumer interest in alternative proteins, awareness of the benefits of...
Read moreby ANNA STAROSTINETSKAYA Unilever-owned The Vegetarian Butcher unveils a new vegan bacon made with its patented technology that mimics pork on...
Read moreBY VICKY LEWIS UK cultivated meat company, Higher Steaks, has raised $30m in investments and changed its name to Uncommon. The Cambridge-based company...
Read moreA report by Deloitte has advised the UK’s Food Standards Agency (FSA) to reform novel foods regulations, allowing sustainable proteins to come...
Read moreGEA has opened a Food Application and Technology Center of Excellence (ATC) in Germany, slated as a central hub for...
Read moreFollowing UPSIDE's historic FDA "green light" in 2022, UPSIDE Foods today announced another historic milestone - label approval for its...
Read moreBy Tali Fraser Cultivated meat has been making headlines as a possible way to make food production more environmentally friendly,...
Read moreUK CDMO Extracellular announces the launch of new low-cost cell banks — free from licensing or commercial restrictions — intended for early-stage...
Read moreBy George Simister Uncommon, the rebranded name of Higher Steaks, has secured $30m (£23.9m) in funding for its cultivated meat...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024