Cultivated food
Plant-based meat is becoming popular in Europe
By BJÖRN JÓHANN ÓLAFSSON Meat alternatives aren't going anywhere. According to a new market report commissioned by the Good Food Institute...
Read more
The Protein Revolution: Future Dynamics of the Processed Meat Market totaling around 634.5 billion by 2033
The processed meat market is predicted to develop at an impressive 6.5% CAGR from 2023 to 2033, exceeding the lower 6.1% CAGR...
Read more
China’s first pilot plant for cultivated meat launched by Shanghai-based CellX, a step closer to bringing it to market
Martin Choi The CellX plant in Shanghai has a 2,000 litre bioreactor with a capacity to produce ‘single-digit tonnes’ of...
Read more
What’s the reason behind Tyson chicken plants shutting down? CEO issues statement on closures
By Kaushal S. In a major turn of events, Tyson Foods Inc. announced that it will be shutting four more...
Read more
Is Lupin the Next Big Plant Protein? Newly Found Gene in Sweet Lupin Opens Doors for High-Protein Crops
An international team of researchers recently identified the “sweetness gene” responsible for low alkaloid levels (not bitter) in lupins. This...
Read more
Veganism, Year Fifteen: Vegans with Attitude
By Neil H. Buchanan Fifteen years and two weeks ago, I became a vegan. In what I now call my veganniversary...
Read more
Dyadic’s Revolutionary Animal-Free Bovine Serum Albumin to Solve Costs and Ethical Challenges of Cultivated Meat and Pharmaceuticals
Biotechnology company Dyadic International, Inc. announces that independent analysis has confirmed that its revolutionary animal-free bovine serum albumin is structurally identical...
Read more
Lab-grown meat approved for sale in the US, but it may not be available in stores soon
By Xcaret Nuñez For the first time ever, “lab-grown meat” is available on the U.S. market. In anticipation, a small group...
Read more
Would you describe it as chicken-like in flavor? ‘Cultured meat’ now available on menus
By Millie Brigaud Consumers may soon find meat on restaurant menus that has never walked the earth – grown from cell...
Read more
Plants get boost from new food security worries
By ESZTER ZALAN The war in Ukraine brought into sharp focus that food security is not a given. Not even in...
Read more