Cultivated food
The FSA says lab-grown meat will soon be available
Almost ready to hit supermarket shelves, lab-grown meat is about to undergo a dramatic revolution in Britain. According to the...
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Cultivated pet food company Bene Meat Technologies unveils cutting-edge cell bank
Bene Meat Technologies: Changing Pet Food with Cultivated Meat The revolutionary change coming over the cultivated pet food industry, a...
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Here are 5 myths about plant-based meat and how to debunk them
Debunking Common Misconceptions About Plant-Based Meat Plant-based meat alternatives increasingly represent a sea-change in the way people eat around the...
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The rye protein scaffold was used to cultivated meat tissue in cellular agriculture
Rye protein scaffolds could mark a leap forward in cellular agriculture. Food production has put the world in an exceptionally...
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As a sustainable solution, UPSIDE Foods promotes lab-grown meat
The Future of Meat: Lab-Grown Alternatives and Sustainability It is a fact that cannot be denied that the global food...
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The potential for Singapore to adopt plant-based meat
Sustainability and health concerns have been reshaping the global food perspective, and Singapore is trying to position itself as the...
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During the past 3 years, alternative meat has declined
How to Get Around the Alt-Meat Market: Challenges and Opportunities Once hailed as the future of sustainable protein, the alternative...
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To improve the taste of lab-grown meat, this Singaporean startup cultivates fish fats
ImpacFat: Revolutionizing Lab-Grown Meat with Cultivated Fish Fat In the rapidly evolving field of cultivated meat, the Singapore-based startup ImpacFat...
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Plant-based meat launched by Australian company vEEF at price parity with animal meat
Australian Company vEEF Launches Plant-Based Meat at the Same Price as Animal Meat Australian brand vEEF has introduced four new...
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Plant-based meat startup gets €20 million loan from the European Investment Bank
Recent news reports that MATR Foods—a food company from Denmark focused on providing plant-based meat alternatives—has inked a €20 million...
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