DAINA LAWRENCE When Beyond Meat Inc. BYND-Q went public in 2019, its stock surged to around US$65 a share, an almost 165...
Read moreBy CHARLOTTE POINTING The vegan chicken nugget market is growing consistently, and even meat giants want a piece of the pie. ...
Read moreBy Ellie Kuckelman On a small farm in Omaha, spring is making its presence felt. Patches of snow melt, flowers...
Read moreThe alternative protein market is growing dramatically as more consumers search for ethical and sustainable eating options. The market is anticipated to...
Read moreBy CHARLOTTE POINTING Is processed vegan meat healthy? It’s an age-old question (okay, not that old, but it’s still frequently asked),...
Read moreBy Asia Food Journal Steakholder Foods Ltd. (Nasdaq: STKH), a leading international deep-tech food company, announces that the Company’s biology...
Read moreAn increase in the pet population is expected to drive market growth due to the increase in the shift of...
Read moreBy Jordan Tyler Eleven early-stage animal health companies and 13 ag-tech startups have been selected for the fall 2023 cohort of...
Read moreSponsored Content by Hamilton Company Reviewed by Aimee Molineux The concept of cultivated meat (also referred to as cell-based or cultured meat)...
Read moreThis May, two Spanish companies based in Navarra — Cocuus and Foodys — joined forces to market products made on an industrial...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024