Cultivated food

When was the last time you ate meat? Today? This week? Ten years ago? Never? Have you ever had an...

Lab-grown meat As demand for alternative protein sources grows, Australians are increasingly looking for options that are healthy, sustainable and...

Lab-grown meat in South Korea As consumers’ interest in the environment and nutrition rises, food-tech companies join the race to...

Alternative Seafood Alternative seafood startup Plantish believes it is close to initial distribution of its whole-cut salmon filet via restaurants. The Israeli...

Cell-Cultured Meat This week, the Netherlands’ House of Representatives passed a motion to make the sampling of cell-cultured meat legal. The passing...

Sustainable food startup pioneering clean, nutrient-dense, plant-based meat using hemp introduces plant-basedtaquitosat Booth #N838, Level 100 in EXPO West North...

Plant-based meat Plant-based meat alternatives are an emerging industry, growing more than 200 percent since the beginning of the pandemic. However, those...

Plant-Based Meat Beyond Meat founder, president and chief executive officer Ethan Brown’s closing comments to securities analysts participating in a...

Plant-Based Food It's no secret that plant-based meat replacements are having a serious moment. From meatless burgers that "bleed" like...

Cell-Based Food Fiction Foods, a Los Angeles-based company, uses cellular agriculture to make a vegan egg that is more nutritious than...