Vegan manufacturers world wide are being attentive to Earth Day this week and rising their sustainability efforts to additional assist...
Read moreBooks play a magical role in our childhoods. Those few minutes of bedtime reading at the end of the day are so...
Read morePlant-based protein This week’s notable new products saw brands delving deeper into plant-based protein options, launching better-for-you versions of indulgent...
Read moreLab-grown meat After two years of research and development Mzansi Meat Co says it has successfully grown enough meat in a lab...
Read moreThe ValuSect consortium of European insect producers has extended €460,000 (US$496,600) worth of services to 18 edible insect enterprises. The...
Read moreResearchers at the University of Reading will benefit from a share of £14m of grant funding to improve the healthiness...
Read moreA South African cultured meat start-up company, Mogale Meat, has created the first cell-based chicken on the continent after only 18...
Read moreLab-grown meat Since the unveiling of a laboratory-produced meatball in 2016, UPSIDE Foods created the world’s first lab-grown chicken filet...
Read moreSince 1970, the world has celebrated Earth Day, a day that focuses on green living and tackling the environmental crisis....
Read moreBaby food giant Gerber is getting into plant-based protein for the first time with the launch of Plant-tastic. The new...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024