Growth medium is widely recognized in the cell-cultured meat industry as one of the nascent sector’s biggest cost drivers. According to...
Read moreScientists argue resource pressures on the planet could be reduced by more than 80% with novel foods, compared with the...
Read moreRight now, agtech and new food startups are hot in terms of funding, technical innovation, product development, and ROI. Today...
Read moreInvestment in cultivated meat is reaching unprecedented levels, as innovative new technology has paved the way for the development and...
Read moreData Snapshot is a regular AFN feature analyzing agrifoodtech market investment data provided by our parent company, AgFunder. Click here for more research...
Read moreOver the past decade, the basic facts of how we produce meat and its harms to society — its acceleration...
Read moreConsidering that the words ‘vegan’ and ‘vegetarian’ do not even exist in Bahasa Malaysia, the number of Malay food businesses...
Read moreA Worthing chef has launched the UK’s first plant-based school kitchen as his parents’ shocking deaths and his wife’s food...
Read moreAs demand for alternative protein sources grows, Australians are increasingly looking for options that are healthy, sustainable and ethically made....
Read moreFuture Foods In 30 years, perhaps, we’ll put on the table a dish based on crickets and locusts, or food...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024