Cultivated food
Lever China Announces Six New Alternative Protein Investments
Lever China has unveiled six new alt protein investments it has completed in recent months, expanding the Shanghai-based firm’s portfolio...
Read more
Scientists link up with Michelin-starred Danish kitchen to craft fish-free seafood from seaweed and mycelium
A team of Danish scientists has received funding to work with chefs at Copenhagen’s two Michelin-starred Alchemist to create a...
Read more
Latest vegan BBQ options offer flavour-packed alternatives from the grill
British plant-based food brand, Cauldron Foods, has announced it is extending its range with the launch of two new products...
Read more
Peace of Meat, MeaTech’s Wholly Owned Belgian Cultured Avian Subsidiary Signs Strategic Agreement with ENOUGH, a Leader in the Field of Mycoprotein, to Accelerate Commercialization
MeaTech believes the collaboration will produce game-changing hybrid alternative meat products that are delicious, nutritious, and better resemble conventional meat MeaTech 3D...
Read more
The ProVeg Incubator, the world’s first and leading impact-driven alt-protein accelerator, is aiming to fill food tech’s most pressing white spaces (market gaps) by recruiting top-tier innovators for its next cohort of start-ups.
Pioneering founders who are developing plant-based, fermented, and cultured alternatives to animal-based products and ingredients can apply now for the...
Read more
Biohong Group Launches the World’s First Stem Cell-based 3D Printing Artificial Meat, Creating a New Height for Both Stem Cell Engineering Meat and Plant-based Artificial Meat
On June 16, 2022, with the theme of “Future Meat Diet Defines New Ecology”, the First National Summit Forum on...
Read more
PULLING STEAKS FROM THIN AIR MEAT MADE FROM RECYCLED CARBON DIOXIDE IS ON ITS WAY. BUT WILL IT TASTE GOOD?
Our appetite for meat is costing us dearly. Animal agriculture is among the leading causes of deforestation and other forms...
Read more
Overcoming the ick factor of lab-grown meat
Cultured meat promises to be better for animals, public health, and the planet. Will we eat it? Last month I...
Read more
China and Denmark are ahead in the race for meat substitutes
China and EU countries like Denmark are streaking ahead of the likes of the UK in making and selling meat...
Read more
Cultivated Meat Products Ready for Market Launch Pending Regulatory Approval
US food tech Mission Barns has unveiled its new headquarters and cultivated fat production plant, claiming to be fully prepared to hit...
Read more