Cultivated food

Plant-based food Alongside plant-based alternatives, lab-grown meat, and insect-based products are also being developed Plant-based alternatives to meat remain at...

Although vegan diets are meant to be healthier, ultra-processed food like quorn, breakfast cereal, and fruit-flavoured yoghurt could be doing...

Eleanor Maciver, a partner in the Chemistry team at Mewburn Ellis, examines the journey the alternative protein sector is going...

Animal welfare has suffered as humanity has improved, but there’s hope on the horizon. If you could choose to be...

Spain’s Biotech Foods has received a €753,000 grant for its investMEAT project from the Spanish Foreign Trade Institute (ICEX). The investMEAT project...

The Food industry The global food industry is currently undergoing a major transformation in the name of averting “climate change”...

These days, there are so many dairy alternatives to choose from — in most coffee shops, you can choose from...

Director of Engineering, Next Gen Ag, David Ziskind of Black and Veatch answers this hot question: if plant-based products are so popular,...

Meat consumption in Germany is falling and alternatives are gaining in popularity. Nonetheless, significant challenges remain for suppliers in this...

Merriam-Webster just added 370 new terms to its dictionary, including “plant-based” and “oat milk,” cementing the popularity of these words. ...