Cultivated food
What’s Next for Vegan Seafood? 3 Startups Are Harnessing the Power of Mushrooms
Three startups in three different countries are working to transform the vegan seafood sector with shrimp, scallops, and salmon made...
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From KFC to Taco Bell, These are Our Top 22 Vegan News Stories of 2022
From KFC’s Beyond Friend Chicken to Taco Bell’s exploration of plant-based beef, 2022 was a year filled with exciting vegan...
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Study: Plant-Based Diets Could Improve European Food Security in Wake of Russia-Ukraine Conflict
A study published in the journal Nature Food has analyzed the potential impact of the largely plant-based planetary health diet on European food security....
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Umiami’s Unilever Factory Takeover Will Put French Vegan Meat on the Global Map
France-based vegan meat brand Umiami has announced the acquisition of a Unilever factory to begin production of its “vegetable meat...
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Prospective life cycle assessment of a bioprocess design for cultured meat production in hollow fiber bioreactors
Hanna L.TuomistoabcScott J.AllandeMarianne J.Ellise a Future Sustainable Food Systems Research Group, Department of Agricultural Sciences, Faculty of Agriculture and Forestry,...
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Bioengineering Outlook on Cultivated Meat Production
Ivana Pajčin 1,†, Teodora Knežić 2,†, Ivana Savic Azoulay 3, Vanja Vlajkov 1, Mila Djisalov 2, Ljiljana Janjušević 2, Jovana Grahovac 1 and Ivana Gadjanski 2,* 1 Department of...
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Investigators Stumped After Mysterious Death of Dozens of Cattle in Colorado
Investigators in Colorado are stumped after dozens of cattle inexplicably dropped dead in a remote corner of the state, The Guardian reported....
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Plant-Based Foods Attracted 1.6 Million New Households from 2019 to 2021, Kroger Finds
Kroger examined the purchasing habits of 8 million households in a two-phase study from 2019 to 2021. Its finding show...
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Plant-based diet cuts risk of ‘silent killer’ in men by 22%
According to a new study, a plant-based diet rich in vegetables, whole grains, nuts, and legumes slashes the risk of...
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Why Upside Foods’ cultivated meat won’t be on shelves with Impossible Foods, Beyond Meat
UPSIDE Foods aims to disrupt the meat industry with its cultivated chicken. The Berkeley, California–based company uses “real animal cells,”...
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