Lab-grown meat

By Radu Dumitrescu The Senate, the upper chamber of Romania’s legislative, recently passed a bill banning the sale of lab-grown...

BY PHILIP LYMBERY Lymbery is global chief executive of Compassion in World Farming, a former United Nations Food Systems Champion, and...

By Stacie Adams With the U.S. Department of Agriculture's June 2023 approval of lab-grown meat, many consumers may be wondering when...

You may see Lab-grown meat and insects on the menu in future decades, as the world grapples with challenges to food security...

By Jaishankar Chigurula Lab-grown meat, also known as cultured meat, is an emerging food technology that has generated both excitement...

Sivanisvarry Morhan PETALING JAYA: With food security a major issue globally and in Malaysia, the country will see its first lab-grown...

By Donnelle Eller In livestock-heavy Iowa — leading the nation in pork and egg production and in the top 10...

Lab-grown meats are new, and the health outcome is still unknown. Most consumers prefer natural products and reject foods derived...

Plant-based kebab, soujuk, kofta and other local delicacies are being produced Anew plant-based meat production centre has been inaugurated in Abu Dhabi,...

While lab-grown meat is sparking interest, it's not the only innovation in the area. Have you ever heard of molecular...