With $84 million in investments, local company BlueNalu is taking a single cell from a live fish and growing sushi-grade...
Read moreSingapore-based cultivated seafood startup Umami Meats announces it has filed a patent for single-stem cell technology that uses mesenchymal stem cell (MSC) lines...
Read moreCultivated seafood company BlueNalu announces two new technologies it says unlock the path to significant profitability and scalability of its cell-cultured seafood....
Read moreJerusalem, Israel-based start-up Mermade Seafoods has raised USD 3.3 million (EUR 3.3 million) seed investment to help it continue to develop cell-cultivated sea...
Read moreFrom September 29-30, the New Food Conference — organised by ProVeg International — will take place at Berlin’s Axica Conference Centre. As...
Read moreSpanish-based Mimic Seafood is expanding its production capacity in Madrid to bring more consumers its tomato-based tuna sushi, hoping to...
Read moreBluu Seafood, a German company developing “lab-grown” fish, is showcasing its first finished products as it prepares to begin the...
Read moreMarica Quarsingh calls her startup Sea-Stematic the “Tesla of seafood” to communicate how she believes seafood should be produced: sustainably and...
Read moreA 3-D printed food manufacturer has signed an agreement with a Singapore cultured meat firm to develop cultured seafood in...
Read moreCentury Pacific Food, Inc (CNPF) is making its first forays into plant-based seafood analogs with a new product: unMEAT Fish-Free Tuna. Tuna's...
Read moreAt CultivatedMeats, we’re passionate about the future of food, products, and events that are grown and produced in harmony with nature. We believe in a world where cultivation goes beyond just farming and enters every aspect of our lives.
Cultivated Meats all right reserved text © 2024
Cultivated Meats all right reserved text © 2024