Cultivated food

The rising demand for meat in Asia, coupled with land constraints for grazing and fodder production, has led several Asian...

Plant-based meats have revolutionized the food industry, offering a compelling alternative to traditional meat consumption. Now, with the integration of...

In response to a looming dairy shortage, Indonesia has turned to its abundant marine resources as a high alternative protein...

Cultivated meat, also known as lab-grown or cell-based meat, is a groundbreaking development in food technology that has sparked significant...

The Growing Popularity of Plant-Based Alternatives A Shift in Dietary Preferences The demand for plant-based meat and milk alternatives has...

Understanding the Basics of Lab-Grown Meat What Is Lab-Grown Meat? Lab-grown meat, otherwise known as cultivated or cell-based meat, is...

Forsea Breakthrough in the Development of Affordable and Scalable Way for Eel Farming The growing movement for sustainable seafood alternatives...

The Food Standards Australia New Zealand agency has advanced in a big way toward approval of Vow Group's cell-cultured quail,...

The Future of Pet Nutrition: Meatly's Cultivated Chicken As we head toward 2025, pioneering UK-based cultivated meat company Meatly breaks...

The Fermentation Frontier: The New Era for Plant-Based Investment The world of plant-based investments is going through a paradigm shift....