Austin, Texas-based Hopdoddy Burger Bar announced Tuesday that Beyond Meat will be the plant-based meat supplier for its 32 restaurants, making the chain one of the first to put the newest version of the company’s Beyond Burger on the menu. It’s also one of a growing group of restaurant chains beefing up their meatless options, according to industry research.
Stopping meat production would save the planet
The suspension of meat production activities, including the closure of farms, could substantially alter the trajectory of global warming and could potentially save the planet. Described in the journal Plos Climate, this...
