It’s an idea that has been toyed with and put to test in on more than just a few occasions. However, the question of just how well plant-based meat would fare in the Indian market is one that packaged food companies have contended with several times over.
Plant-based meat products aim to imitate meat in taste, texture, appearance and smell, and the likenesses are now pretty impressive. They can also be used in pasta sauces, stir fries and casseroles.
Direct-to-consumer plant-based brand ZENB has announced the formation of a Plant Council Advisory Board. The council will support the brand in its product innovation, trend forecasting, nutrition, and more.
The global plant-based meat market reached a value of US$ 8.5 Billion in 2021. Looking forward, the publisher expects the market to reach US$ 34 Billion by 2027, exhibiting a CAGR of...
The suspension of meat production activities, including the closure of farms, could substantially alter the trajectory of global warming and could potentially save the planet. Described in the journal Plos Climate, this...
