From fermented dairy proteins to cellular agriculture and molecular farming, Spanish dairy major Pascual has its finger on the pulse when it comes to innovation in next-generation dairy. But why should a traditional dairy processor invest in this space?
The Future of Sustainable Meals: 10 New Alternative Seafood Companies
Pioneering the Future of Sustainable Seafood: Meet the Innovators The alternative seafood industry is experiencing rapid growth and innovation, driven by the need for sustainable and environmentally friendly food sources. With over...