Australian cultivated meat start-up has detailed how it has been engaging with regulator Food Standards Australia New Zealand (FSANZ) as it looking to roll out its first product down under by 2024.
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A Spanish start-up is attempting to bring plant-based meat back into the spotlight.
Company develops technology that uses higher-quality inputs and fewer ingredients Getting vegan meat or cheese to mimic the real thing usually requires a long list of often hard-to-pronounce ingredients — from maltodextrin...
