BY POLLY FOREMAN Cory Booker hadn’t eaten animal meat since the 1990s US senator Cory Booker has tried and endorsed cell-based chicken, saying…
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Hangzhou-based company Jimi Biotech claims it has successfully developed China’s first 100% cultivated chicken, made without using plant scaffolding. We believe that…
Read More »Cocoon Bioscience has closed a €15 million ($15.9 million) round to grow its high-value proteins business, which includes developing recombinant proteins for…
Read More »By Roger Harrabin Finnish scientists producing a protein “from thin air” say it will compete with soya on price within…
Read More »Would you eat food that has been grown in a lab? Grasshopper gratin, anyone? How we eat is changing and,…
Read More »Dubai Industrial City will be home to IFFCO’s Thryve factory, which is catalysing the move towards a healthier food supply…
Read More »CHICAGO, March 17, 2023 /PRNewswire/ — The Potato Protein Market is projected to reach USD 144 million by 2028 from USD 105 million by 2022, at a CAGR of…
Read More »Cooking with oyster mushrooms is not just easy and quick, but it also makes for delicious results. Despite the name,…
Read More »Esteemed Canadian Entrepreneur Discloses Position of Over 27 Million Shares, Becoming The Largest Shareholder of the Company. TORONTO, March 16, 2023 /PRNewswire/…
Read More »PROFESSOR Paul Wood AO is an independent expert with decades of public and private sector experience in the biopharmaceutical and tissue engineering…
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