According to an online survey conducted on 1,000 people from the MZ Generation ― both Millennials (born 1981-1995) and Generation Z (born 1996-2005) ― last month by Embrain at the request of Shinsegae Food, 67.6 percent said they were positive about consuming plant-based meat.
Menus With Social Nudges, Tantalizing Words Can Spur Meatless Dining
Let’s talk about dinner and reducing greenhouse-gas emissions. But let’s do it carefully, because, as it turns out, picking words matters.
